Nonfat Powdered Milk

Nonfat Powdered Milk Nonfat Powdered Milk
Product Rating: 8 out of 100 with 0 ratings 0

Nonfat Powdered Milk from THRIVE

Select package size:

Family Size (#10)
3.38 lbs, 53 servings - 3 tbsp each
USD 24.09
Case (6 Cans)
20.28 lbs, 318 servings - 3 tbsp each
USD 136.99
Total cost of selections:
All prices in USD
Made with Nonfat Powdered Milk
Honey White Dinner Rolls

Thrive Powdered Milk is a nonfat, just-add-water mix, made from dairy. Since it's perfect for cooking, you'll always want to have it on hand to make your favorite recipes.

Powdered Milk and Instant Milk—What's the Difference?

Thrive Powdered Milk is intended for use in cooking and baking. Thrive Instant Milk, on the other hand, is for drinking.

  •  Certified gluten-free
  •  NO GMOs: no bioengineered ingredients
  •  NO artificial colors or flavors

4 Easy Ways to Thrive


Closed: 25 years*
*Shelf life based on optimal storage conditions.


Serving Size: 3 tbsp

Family Size (#10): 53 servings
Pantry Can: 15 servings
Pouch: No servings


Non-fat powdered milk. CERTIFIED GLUTEN FREE (pouch excluded)

All products are processed in facility that handles milk, egg, soy, wheat and tree nut products.

Country of origin: United States

Prep Instructions

Mix Nonfat Powdered Milk with water using the proportions below. Refrigerate once reconstituted.

3/4 tbsp. powder + 1/4 c. water = 1/4 c. milk

1 tbsp. powder + 1/3 c. water = 1/3 c. milk

1 1/2 tbsp. powder + 1/2 c. water = 1/2 c. milk

3 tbsp. powder + 1 c. water = 1 c. milk


Fresh Equivalent

3 tbsp. powder + 1 c. water = 1 c. milk


Click here to view the THRIVE to Fresh Equivalents Chart.


Tips and More

  • Powdered Milk is best used for baking. You don't need to mix the milk up before adding it to recipes; just add the milk powder to the dry ingredients and the necessary water to the wet ingredients
  • Use it in cakes, cookies, breads, and other baked goods. Sprinkle some powder into soups or even scrambled eggs to give them a creamier taste.


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